[Recommended] [Flower] ~Spring Recommended Kaiseki Course~ Includes fresh sea urchin, hairy crab, and simmered rockfish. Same-day orders accepted.

12000 yen(税込)

17品
1名～

A set meal featuring dishes and sushi made with plenty of seasonal ingredients from Hokkaido.This luxurious meal includes dishes such as simmered rockfish, hairy crab, and a rice bowl topped with sea urchin roe.You can enjoy a variety of exquisitely crafted dishes, such as grilled shabu-shabu sushi made with Furano-produced Wagyu beef and tempura made with sushi seaweed, without getting bored until the very end.

コースメニュー

[Appetizer] Two small bowls

[Sashimi] Assortment of 3 kinds of sashimi

[Children's Bowl] Raw sea urchin and hairy crab rice bowl

[Grilled Dish] Hokkaido Furano Wagyu Beef Steak

[Nigiri] Two recommended nigiri sushi pieces from Hokkaido.

[Main Dish] Two kinds of tempura from a sushi restaurant

[Nigiri] Grilled Wagyu Beef Nigiri from Furano

[Simmered Dish] Simmered rockfish from Okhotsk

[Nigiri] Today's recommended nigiri (2 pieces)

[Sushi Roll] Tempura roll with snow crab and salmon roe

[Hot Dish] Seafood Chawanmushi (Steamed Egg Custard)

[Sweets] Monaka ice cream from a long-established Japanese confectionery shop in Otaru

*Please note that we cannot accept orders for both a table reservation and standing-only counter service if a table is available.

*Reservations are accepted only for seats on the second floor.

*For reservations for seats only and orders of individual items only, we request that each person order at least 8 pieces of sushi and one drink.

The shop owner personally goes to purchase the fish every morning, so we have a selection of recommended local Hokkaido fish available every day.

*Evening sushi is only available at the standing counter on the first floor.

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 1 hour and 30 minutes

予約締切: Until 17:00 on the day of your visit

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2026/06/09 更新