[Monday] ~Sushi Kaiseki~ A course featuring nigiri sushi from Hokkaido. Orders accepted on the day.

8500 yen(税込)

15品
1名～

A set meal featuring dishes and sushi made with plenty of seasonal ingredients from Hokkaido.Steamed rockfish in sake, and nigiri sushi made with rockfish that the owner, a former fisherman, personally purchases and prepares.You can enjoy a variety of exquisitely crafted dishes, such as grilled shabu-shabu sushi made with Furano-produced Wagyu beef and tempura made with sushi seaweed, without getting bored until the very end.

コースメニュー

[Sashimi] Assortment of 3 kinds of sashimi

[Nigiri] 7 recommended nigiri sushi pieces from Hokkaido

[Sushi Roll] Tempura roll with snow crab and salmon roe

[Main Dish] Three kinds of tempura from a sushi restaurant

[Nigiri] Grilled Wagyu Beef Nigiri from Furano

[Simmered Dish] Steamed Okhotsk-sourced Toromenuki clams in sake

[Sweets] Monaka ice cream from a long-established Japanese confectionery shop in Otaru

*Please note that we cannot accept orders for both a table reservation and standing-only counter service if a table is available.

*This applies only to reservations for seats only and orders for individual items only.

We kindly request that each person order at least 8 pieces of sushi and one drink.

The shop owner himself goes to buy the ingredients every morning,

We have a selection of recommended local Hokkaido fish available every morning.

*Evening sushi is only available at the standing counter on the first floor.

*This may change depending on the availability of supplies.

*This service is available in the 2nd and 3rd floor seating areas.

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 1 hour and 30 minutes

予約締切: Until 17:00 on the day of your visit

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2026/08/20 更新